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Seafood Trough

  • Selection of Two Seasonal Oysters (GF, DF)
  • Snow Crab Claws (GF, DF)
  • Jumbo Prawns (GF, DF)
  • King Crab Legs (GF, DF)
  • Served with Downeast Cider Vinaigrette, Champagne Mignonette, Gochujang Cocktail Sauce, Prepared and Fresh Horseradish, Citrus Varieties, Wakame, Tabasco (All GF, DF)
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